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Dishwasher Jobs in Oakdale, PA (7)

Dishwasher

Eat N Park
Moon Township, PA
New
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance

Dishwasher - Immediate Opening

Eat N Park
Moon Township, PA
New
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance

Dishwasher - Restaurant Team Member

Eat N Park
Moon Township, PA
New
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance

Restaurant Team Member - Dishwasher - Hiring Now

Eat N Park
Moon Township, PA
New
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance

Janitor / Dishwasher

Bowlero
Pittsburgh, PA
Part-Time
Food Service
Flexible Schedule

Janitor / Dishwasher

AMF
Pittsburgh, PA
Part-Time
Food Service
Flexible Schedule
‌

Sanitation Worker

Waste Management
Weirton, WV
Dental Insurance
Vision Insurance

Job Description

Working as a Dishwasher in Oakdale, PA

There are 7 Dishwasher opportunities available in Oakdale, PA all with unique requirements.

The dishwasher is responsible for the loading, operation and cleaning of all dishwashing equipment in the facility. The position involves working with a team to ensure cleanliness of the entire kitchen area. Dishwashers are required to keep all dishwashing areas neat and orderly at all times. Work includes hand washing of dishes by scraping food debris from plates, removing silverware from rinsing machine, operating various types of dishwashing machines and drying racks, checking wash waters for clarity and sanitizing ability.

Dishwasher jobs near Oakdale, PA

  • Pittsburgh, PA
  • Wheeling, WV
  • Weirton, WV

Dishwashers in Oakdale, PA Resume Data

Average Experience for Dishwashers in Oakdale, PA

  • 6-10 years: 32%
  • 3-5 years: 29%
  • More than 10 years: 24%
  • 1-2 years: 10%
  • Less than 1 year: 6%

Educational Background for Dishwashers in Oakdale, PA

  • Diploma: 83%
  • Associates: 8%
  • Bachelors: 8%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Dishwashers in Oakdale, PA

  • Work style: Reliability: 29%
  • Customer focus & orientation: 13%
  • Food safety: 11%
  • Attention to detail: 11%
  • Cooking skills: Basic food preparation: 10%
  • Mechanical knowledge: 6%
  • Customer service: 6%
  • Warehouse safety: 6%
  • Food service: Customer situations: 5%
  • Work motivation: 5%

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