Dietary Aide Jobs in Elmira, NY (14)
Certified Nursing Assistant (CNA)
Clinical Dietitian - Per Diem - Outpatient Nutrition
LEAD SALES ASSOCIATE-PT in EAST SMITHFIELD, PA S21032
ASST STORE MGR in EAST SMITHFIELD, PA S21032
Full time or Part time Dietician or Nutritionist Hybrid
Cook - Food and Nutrition - Full Time
Lead Service Associate
Lead Service Associate
Unit Clerk / Care Partner - 7NW - Per Diem
Unit Clerk/Care Partner - 9SW - Part Time
(Remote) Customer Account Representative
Cooks Assistant- Food and Nutrition
Cook - Food & Nutrition SJH
Second Cook - Food & Nutrition AOMC
Plumber - Facilities - SJH
Lifeguard
Industrial Maintenance Technician
Cooks Assistant- Food and Nutrition
Job Description
Working as a Dietary Aide in Elmira, NY
There are 14 Dietary Aide opportunities available in Elmira, NY all with unique requirements.
The Dietary Aide prepares dietary trays and assists with serving meals. Good communication skills are essential to this position, as you will be required to communicate effectively and professionally with patients, residents, family members, other nursing staff, physicians, and hospital employees. Some of the further duties performed by dietary aides are portioning meals and snacks, washing dishes, cleaning kitchen areas, cleaning up after residents finish eating, stocking supplies, and keeping records of their food preferences.
Dietary Aide jobs near Elmira, NY
Dietary Aides in Elmira, NY Resume Data
Average Experience for Dietary Aides in Elmira, NY
- 6-10 years: 34%
- More than 10 years: 26%
- 3-5 years: 24%
- 1-2 years: 10%
- Less than 1 year: 7%
Educational Background for Dietary Aides in Elmira, NY
- Diploma: 80%
- Bachelors: 11%
- Associates: 8%
- Masters: 1%
Top Skill for Dietary Aides in Elmira, NY
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Attention to detail: 12%
- Food safety: 10%
- Administrative assistant/receptionist: 8%
- Home health aide skills: 8%
- Customer service: 7%
- Call center customer service: 6%
- Cleaner fit: 6%
- Cooking skills: Basic food preparation: 6%
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