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Cook Jobs in Youngsville, LA

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Job Description

Working as a Cook in Youngsville, LA

There are 0 Cook opportunities available in Youngsville, LA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Youngsville, LA

Cooks in Youngsville, LA Resume Data

Average Experience for Cooks in Youngsville, LA

  • 6-10 years: 30%
  • 3-5 years: 27%
  • More than 10 years: 27%
  • 1-2 years: 11%
  • Less than 1 year: 6%

Educational Background for Cooks in Youngsville, LA

  • Diploma: 84%
  • Associates: 9%
  • Bachelors: 7%
  • Masters: 1%

Top Skill for Cooks in Youngsville, LA

  • Work style: Reliability: 24%
  • Customer focus & orientation: 16%
  • Cooking skills: Basic food preparation: 11%
  • Attention to detail: 10%
  • Food safety: 10%
  • Customer service: 8%
  • Sales skills: 6%
  • Food service: Customer situations: 5%
  • Mechanical knowledge: 5%
  • Work motivation: 5%

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