Cook Jobs in Spring, TX (8)
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
staff - Registered Nurse (RN) - Urgent Care - $34-44 per hour
staff - Level I Registered Nurse (RN) - Med Surg - $57+ per hour
Radiology Technologist - $31-40 per hour
Dietary Cook
Dietary Cook (PRN)
Nutrition Assistant/Cook
Remote Breakfast Cook - Red Dog Mine - PAC
Traveling Chef|Golf Tournaments
Traveling Chef|Golf Tournaments
Job Description
Working as a Cook in Spring, TX
There are 8 Cook opportunities available in Spring, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Spring, TX
Cooks in Spring, TX Resume Data
Average Experience for Cooks in Spring, TX
- 6-10 years: 33%
- 3-5 years: 27%
- More than 10 years: 25%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Spring, TX
- Diploma: 77%
- Associates: 12%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Spring, TX
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Food safety: 10%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Customer service: 8%
- Sales skills: 7%
- Food service: Customer situations: 5%
- Retail customer service: 5%
- Verbal communication: 5%
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