Cook Jobs in Rolla, MO
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Job Description
Working as a Cook in Rolla, MO
There are 0 Cook opportunities available in Rolla, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Rolla, MO
Cooks in Rolla, MO Resume Data
Average Experience for Cooks in Rolla, MO
- 6-10 years: 31%
- More than 10 years: 29%
- 3-5 years: 27%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Rolla, MO
- Diploma: 80%
- Associates: 11%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 1%
Top Skill for Cooks in Rolla, MO
- Work style: Reliability: 21%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Sales skills: 9%
- Retail customer service: 9%
- Customer service: 8%
- Food safety: 6%
- Food service: Customer situations: 6%
- Verbal communication: 6%
- Cooking skills: Basic food preparation: 5%
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