Cook Jobs in Roanoke, IN (5)
Executive Chef 3
General Manager02638 1610 W Cook Rd
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Dietary Cook
Dietary Cook
Nutrition Services | 7.5hr Cook School Year | Northrop High School
Remote Breakfast Cook - Red Dog Mine - PAC
Job Description
Working as a Cook in Roanoke, IN
There are 5 Cook opportunities available in Roanoke, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Roanoke, IN
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