Cook Jobs in Quincy, FL (55)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook - Franchise
Line Cook
Relief Cook
Prep Cook
Line Cook
Saute Cook
Prep Cook
Culinary Cook
Prep Cook
Prep Cook
Line Cook
Concessions Cook
Line Cook
Culinary Cook
Line Cook
Line Cook
Prep Cook
Concessions Cook
Cook/NA
Cafeteria grill cook
Concessions Cook Supervisor
Experienced restaurant cook
Line Cook (Grill)
Breakfast Cook/Baker: North Slope Remote Camp
Cook
Job Description
Working as a Cook in Quincy, FL
There are 55 Cook opportunities available in Quincy, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Quincy, FL
Cooks in Quincy, FL Resume Data
Average Experience for Cooks in Quincy, FL
- 6-10 years: 31%
- 3-5 years: 30%
- More than 10 years: 24%
- 1-2 years: 9%
- Less than 1 year: 6%
Educational Background for Cooks in Quincy, FL
- Diploma: 72%
- Associates: 16%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Quincy, FL
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Food safety: 10%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 9%
- Food service: Customer situations: 8%
- Customer service: 7%
- Work motivation: 6%
- Sales skills: 5%
- Verbal communication: 5%
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