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Cook Jobs in Palatka, FL (7)

Pizza Cook

Stoner's Pizza Joint
Palatka, FL
Food Service

Cook

Krystal Restaurant
Palatka, FL
Food Service

Cook

Popeyes
Palatka, FL
Food Service

Line Cook

American Cruise Lines
Palatka, FL
Food Service

Line Cook

LongHorn Steakhouse
Palatka, FL
Food Service

Dietary Cook

The Pavilion at Crescent Lake
Crescent City, FL
Food Service
PTO
Health Insurance
‌

Executive Chef

American Cruise Lines
Green Cove Springs, FL
Food Service
‌

Mortgage Loan Originator - Cook & Lake County

Devon Bank
🌎 Remote
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$36k / year
‌

Remote Breakfast Cook - Red Dog Mine - PAC

NANA Regional
🌎 Remote
Remote
Food Service
Vision Insurance
‌

Caregiver Needed for Preschool Child - Drive, Cook, and Provide Learning

Sittercity
🌎 Remote
Remote
Food Service

Job Description

Working as a Cook in Palatka, FL

There are 7 Cook opportunities available in Palatka, FL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

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  • Travel Jobs in Palatka, FL

Cook jobs near Palatka, FL

Cooks in Palatka, FL Resume Data

Average Experience for Cooks in Palatka, FL

  • More than 10 years: 31%
  • 6-10 years: 28%
  • 3-5 years: 23%
  • 1-2 years: 10%
  • Less than 1 year: 8%

Educational Background for Cooks in Palatka, FL

  • Diploma: 80%
  • Associates: 13%
  • Bachelors: 6%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Palatka, FL

  • Work style: Reliability: 22%
  • Customer focus & orientation: 17%
  • Cooking skills: Basic food preparation: 11%
  • Attention to detail: 9%
  • Food safety: 9%
  • Customer service: 8%
  • Sales skills: 6%
  • Verbal communication: 6%
  • Work motivation: 6%
  • Retail customer service: 5%

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