Cook Jobs in Osprey, FL (14)
Executive Chef 2
Grill Cook
Loan Documentation Attorney
Sous Chef
Sous Chef
Sous Chef
Chef Manager
Sous Chef
Chef Operator (GM)
Skilled Sous Chef
Sous Chef Full Time Independent Living
Sous Chef - Whiskey Joe's Manatee River
SOUS CHEF (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)
Chef Tournant
Job Description
Working as a Cook in Osprey, FL
There are 14 Cook opportunities available in Osprey, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Osprey, FL
Cooks in Osprey, FL Resume Data
Average Experience for Cooks in Osprey, FL
- More than 10 years: 33%
- 6-10 years: 31%
- 3-5 years: 23%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Osprey, FL
- Diploma: 76%
- Associates: 14%
- Bachelors: 8%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Osprey, FL
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 13%
- Food safety: 13%
- Attention to detail: 9%
- Food service: Customer situations: 7%
- Customer service: 6%
- Sales skills: 6%
- Delivery driver: 5%
- Work motivation: 5%
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