Cook Jobs in Norwich, VT (33)
Seasonal Line Cook
Sous Chef
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Cook
Cook
Cook
Cook
Cook
Prep Cook/ Line Cook
Cook Helper
Pastry Cook / Demi-Pastry Chef de Partie
Cook - Nutrition Services
Cook - Full-Time
FT PM Line Cook
AM Breakfast/Lunch Cook
Prep Cook - Hanover, NH
KFC Fry Cook Kitchen
Line Cook - Full Time
Line Cook - Team Member
Line Cook - Immediate Opening
Hotel Cook - Twin Farms
HHR- Cook\/Dietary Assistant
Line Cook - W Lebanon Chili's
Cook - Nutrition Services, Per Diem
AM Line Cook - Hotel Restaurant
Line Cook/Food service worker - Dresden Hanover HS
Cook - Hotel Restaurant - 506 On the River Inn, Woodstock, VT
Sous Chef
Seasonal Sous Chef
Lead Line Chef
Chef Manager
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Norwich, VT
There are 33 Cook opportunities available in Norwich, VT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Norwich, VT
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.