Cook Jobs in Norway, IA (31)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook
Line Cook / Prep Cook / Pizza Cook
Cook
Cook
Cook
Cook
Line Cook
Line Cook
Line Cook
Line Cook
Second Cook
Breakfast Cook
Line Cook
Prep Cook
Line Cook
Cook - Weekend Availability
Hy-Chi Cook
Cook / Dietary Aide
Substitute Cook/Cashier
Line Cook - Full Time
Line Cook - Team Member
Line Cook - Immediate Opening
Cook - Watermill Kitchen + Bar
Line Cook - Coralville Chili's
Line Cook - Cedar Rapids, IA
Ian's Pizza Cedar Rapids - Prep and Pizza Cook
Cook - Full time and Part time positions available
Restaurant Line Cook (Part Time) - DoubleTree by Hilton Cedar Rapids Convention Complex
Sushi Chef
Chef de Cuisine
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Norway, IA
There are 31 Cook opportunities available in Norway, IA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Norway, IA
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