Cook Job in Mayfield, KY (1)
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
SOUS CHEF/PRODUCTION MANAGER
Job Description
Working as a Cook in Mayfield, KY
There is 1 Cook opportunity available in Mayfield, KY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Mayfield, KY
Cooks in Mayfield, KY Resume Data
Average Experience for Cooks in Mayfield, KY
- 6-10 years: 30%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 10%
- Less than 1 year: 7%
Educational Background for Cooks in Mayfield, KY
- Diploma: 80%
- Associates: 12%
- Bachelors: 8%
- Masters: 1%
Top Skill for Cooks in Mayfield, KY
- Work style: Reliability: 22%
- Customer focus & orientation: 20%
- Attention to detail: 10%
- Food safety: 9%
- Cooking skills: Basic food preparation: 7%
- Retail customer service: 7%
- Customer service: 7%
- Sales skills: 7%
- Mechanical knowledge: 6%
- Food service: Customer situations: 5%
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