Cook Jobs in Manchaca, TX (2)
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
District Manager - PVI Therapies - Austin, TX
Executive Chef - COTA
Remote Breakfast Cook - Red Dog Mine - PAC
Job Description
Working as a Cook in Manchaca, TX
There are 2 Cook opportunities available in Manchaca, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Manchaca, TX
Cooks in Manchaca, TX Resume Data
Average Experience for Cooks in Manchaca, TX
- 6-10 years: 35%
- 3-5 years: 28%
- More than 10 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Manchaca, TX
- Diploma: 70%
- Bachelors: 15%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Manchaca, TX
- Work style: Reliability: 20%
- Customer focus & orientation: 18%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 11%
- Food safety: 11%
- Customer service: 8%
- Sales skills: 7%
- Food service: Customer situations: 5%
- Retail customer service: 5%
- Verbal communication: 5%
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