Cook Jobs in Fullerton, CA (18)
Banquet Cook
Cook
Line Cook
Line Cook
Pastry Cook/Baker
Line Cook - Flexible Hours
Line Cook - Team Member
Line Cook - Immediate Opening
Line Cook - Downey Chili's
Line Cook - Inglewood Chili's
Physical Security Engineer
Executive Chef
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Product Development Chef
Sous Chef
Executive Sous Chef
Research & Development (R&D) Chef
Chef /Japanese cuisine experience
Executive Chef
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Fullerton, CA
There are 18 Cook opportunities available in Fullerton, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Fullerton, CA
Cooks in Fullerton, CA Resume Data
Average Experience for Cooks in Fullerton, CA
- 6-10 years: 34%
- 3-5 years: 29%
- More than 10 years: 20%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Fullerton, CA
- Diploma: 72%
- Associates: 14%
- Bachelors: 13%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Fullerton, CA
- Work style: Reliability: 21%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Attention to detail: 10%
- Retail customer service: 7%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 5%
- Warehouse safety: 5%
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