Cook Jobs in French Lick, IN (13)
Cook
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chef
Cook
Cook
Cook
Cook
Cook
Cook - Franchise
Substitute Cook
Line Cook
Prep Cook
Production/Cook
Pizza Hut Cook
Head Start Birth-5 Cook
Breakfast Cook/Baker: North Slope Remote Camp
Cook
Job Description
Working as a Cook in French Lick, IN
There are 13 Cook opportunities available in French Lick, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near French Lick, IN
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