Cook Jobs in Emeryville, CA (9)
Cook/Pastry Cook - City Cruises - San Francisco / Berkeley
Executive Chef - City Cruises - San Francisco / Berkeley
Chef, Sous (Arch & Tower)
Performance Engineer
Application Engineer
Cook
Sous Chef
Chef
Chef/Culinary Instructor, San Francisco, CA
Chef/Culinary Instructor, Bay Area, CA
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Emeryville, CA
There are 9 Cook opportunities available in Emeryville, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Emeryville, CA
Cooks in Emeryville, CA Resume Data
Average Experience for Cooks in Emeryville, CA
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Emeryville, CA
- Diploma: 69%
- Bachelors: 16%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Emeryville, CA
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Food safety: 11%
- Cooking skills: Basic food preparation: 11%
- Attention to detail: 10%
- Customer service: 8%
- Retail customer service: 7%
- Verbal communication: 6%
- Sales skills: 5%
- Delivery driver: 5%
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