Cook Jobs in Davisboro, GA (9)
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Cook - Customer Service
Cook - Entry Level
Deli Cook PT
Cook - Immediate Opening
Cook - Team Member
Cook - Dietary Aide HCC
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Cook (Full-Time) - Restaurant Crew
Breakfast Cook/Baker: North Slope Remote Camp
Job Description
Working as a Cook in Davisboro, GA
There are 9 Cook opportunities available in Davisboro, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Davisboro, GA
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