Cook Jobs in Crystal Lake, IL (11)
Loan Documentation Attorney
Chef Manager
Sous Chef
Executive Chef
Sous Chef
CHEF, SOUS - Lake Forest, IL
CHEF, SOUS - Lake Forest, IL
Sous Chef
Sous Chef
EXECUTIVE CHEF, HEALTHCARE
EXECUTIVE CHEF, HEALTHCARE
Sous Chef Schaumburg
Chef Manager
Job Description
Working as a Cook in Crystal Lake, IL
There are 11 Cook opportunities available in Crystal Lake, IL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Crystal Lake, IL
Cooks in Crystal Lake, IL Resume Data
Average Experience for Cooks in Crystal Lake, IL
- 6-10 years: 32%
- More than 10 years: 30%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Crystal Lake, IL
- Diploma: 65%
- Associates: 15%
- Bachelors: 15%
- Masters: 3%
- Doctorate: 2%
Top Skill for Cooks in Crystal Lake, IL
- Work style: Reliability: 21%
- Customer focus & orientation: 18%
- Attention to detail: 13%
- Food safety: 11%
- Cooking skills: Basic food preparation: 10%
- Customer service: 7%
- Verbal communication: 6%
- Mechanical knowledge: 5%
- Work motivation: 5%
- Retail customer service: 5%
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