Cook Jobs in Cordele, GA (16)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - PRN - 7a - 7p
Cook
Cook
Cook
Cook
Cook
Cook / Grill Operator
Hardees Cook/ Cashier
Cook - Full Time - Days
Cook - Full time 7a - 7p
Cook - Customer Service
Cook - Team Member
Cook - Immediate Opening
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Restaurant Crew - Cook (Part-Time)
Pantry Cook
Remote Cook - Alpine
Cook - PRN - 7a - 7p
Job Description
Working as a Cook in Cordele, GA
There are 16 Cook opportunities available in Cordele, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cordele, GA
Cooks in Cordele, GA Resume Data
Average Experience for Cooks in Cordele, GA
- 3-5 years: 27%
- More than 10 years: 26%
- 6-10 years: 26%
- 1-2 years: 15%
- Less than 1 year: 7%
Educational Background for Cooks in Cordele, GA
- Diploma: 82%
- Associates: 12%
- Bachelors: 6%
- Doctorate: 1%
Top Skill for Cooks in Cordele, GA
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Attention to detail: 9%
- Food safety: 9%
- Cooking skills: Basic food preparation: 8%
- Warehouse safety: 8%
- Customer service: 7%
- Work motivation: 7%
- Sales skills: 7%
- Retail customer service: 7%
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