Cook Jobs in Carmichael, CA (7)
Line Cook - Immediate Opening
Line Cook - Team Member
Line Cook - Full Time
Line Cook - Rancho Cordova Chili's
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook
Early Childhood Center Cook
Early Childhood Center Cook
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Carmichael, CA
There are 7 Cook opportunities available in Carmichael, CA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Carmichael, CA
Cooks in Carmichael, CA Resume Data
Average Experience for Cooks in Carmichael, CA
- 6-10 years: 33%
- 3-5 years: 28%
- More than 10 years: 23%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Carmichael, CA
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Carmichael, CA
- Work style: Reliability: 21%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 10%
- Attention to detail: 10%
- Food safety: 10%
- Retail customer service: 8%
- Customer service: 7%
- Delivery driver: 6%
- Sales skills: 5%
- Work motivation: 5%
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