Cook Jobs in Brookline, MA (425)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Prep Cook
Sauté Cook
Sous Chef/Line Cook - FID
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook / Grill Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Pantry Cook
Remote Cook - Alpine
Prep Cook
Job Description
Working as a Cook in Brookline, MA
There are 425 Cook opportunities available in Brookline, MA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Brookline, MA
Cooks in Brookline, MA Resume Data
Average Experience for Cooks in Brookline, MA
- 6-10 years: 35%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Brookline, MA
- Diploma: 67%
- Bachelors: 18%
- Associates: 12%
- Masters: 3%
- Doctorate: 0%
Top Skill for Cooks in Brookline, MA
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Attention to detail: 8%
- Food service: Customer situations: 7%
- Customer service: 7%
- Retail customer service: 5%
- Sales skills: 4%
- Verbal communication: 4%
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