Chef Manager Jobs in Biloxi, MS (93)
Oyster Shucker - Hard Rock
ASSOCIATE DIRECTOR, DINING SERVICES - PASCAGOULA, MS
ASSOCIATE DIRECTOR, DINING SERVICES - PASCAGOULA, MS
Prep Cook
Onboard Cruise Ship Executive Chef Lead Regions & Team
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef Salt & Ivy - Beau Rivage
Executive Sous Chef Lead Multi-Outlet Culinary Team
Sous Chef
Sous Chef - The Markham Hotel
Executive Chef
Executive Chef
Executive Room Chef Salt & Ivy - Beau Rivage
Executive Sous Chef Luxury Casual Dining, Lead & Inspire
Executive Sous Chef - Lead Diverse Menus Aboard Ship
Sous Chef Buffet
Sous Chef Buffet
Sous Chef - Banquets
Sous Chef - Banquets & Celebrity Grill
Maritime Sous Chef: Lead Fresh Menus Aboard
Fine Dining Sous Chef Lead Kitchen & Menu Innovation
Lead Chef - Fine-Dining Innovator & Team Leader
Lead Sous Chef: Fast-Paced, Growth-Driven Kitchen
Banquet Sous Chef Lead Large-Event Kitchen Prep
Executive Room Chef - Elevate Fine Dining & Lead Kitchen
Assistant Restaurant Manager - Margaritaville Resort Biloxi
Onboard Executive Chef Regional Cuisine & Team Leader
Assistant Hotel Manager
Head Baker - Beau Rivage
Kitchen Manager/Chef
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Executive Chef & Kitchen Operations Lead
Job Description
Working as a Chef Manager in Biloxi, MS
There are 93 Chef Manager opportunities available in Biloxi, MS all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Biloxi, MS
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