Chef Jobs in Newport, RI (132)
Evening Line Cook
Marriott International
Newport, RI
Hourly
Food Service
Diversity Leader
Eco-Friendly
$20.50 / hour
Kitchen Designer
Bath Expo Showroom
🌎 Remote
Remote
Hybrid
Food Service
Sales Director, Restaurant
Point B
🌎 Remote
Remote
Food Service
Vision Insurance
$150k - $180k / year
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Chief of Staff
🌎 Remote
Remote
Food Service
Sous Chef
Homma Talent
Middletown, RI
Food Service
PTO
Health Insurance
Sous Chef
Sail Loft
South Dartmouth, MA
New
Hourly
Food Service
Sous Chef
The Black Whale
New Bedford, MA
Hourly
Food Service
$8000k / year
Executive Chef
Aramark
Providence, RI
Hourly
Food Service
Health Insurance
Sous Chef - Champlins Resort & Marina
TPG Hotels Resorts and Marinas
Block Island, RI
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Sous Chef, Full-Time (Bryant University)
AVI Foodsystems
Providence, RI
Food Service
Dental Insurance
Vision Insurance
Banquet chef
Public Kitchen and Bar
Providence, RI
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Line Cook
The Chanler at Cliff Walk
Newport, RI
Food Service
Dental Insurance
Vision Insurance
Line Cook
Procaccianti Companies
Newport, RI
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Line Cook
Pyramid Global Hospitality
Newport, RI
New
Hourly
Food Service
Health Insurance
Education
$18 / hour
Sushi Chef
The Black Whale
New Bedford, MA
Food Service
Chef Manager
Aramark
Providence, RI
Food Service
Head Chef
YMCA
Providence, RI
Food Service
$1,200 - $1,400 / week
Lead Line Cook
Public Kitchen and Bar
Providence, RI
Food Service
Health Insurance
Dental Insurance
Lead Line Cook
Pyramid Global Hospitality
Newport, RI
Hourly
Food Service
401(k)
Health Insurance
Education
$20 / hour
Line Cook
POTOWOMUT GOLF CLUB
East Greenwich, RI
Food Service
Line Cook
Smokey Bones
Warwick, RI
Food Service
Line Cook
Coury Hospitality
Warwick, RI
Food Service
Line Cook
Sail Loft
South Dartmouth, MA
Food Service
401(k)
Vision Insurance
Line Cook
The Black Whale
New Bedford, MA
Food Service
$11000k / year
Line Cook
Dave & Buster's
Providence, RI
New
Food Service
401(k)
Dental Insurance
Vision Insurance
$14 - $18.25 / hour
Lead Line Cook
Locanda
Saunderstown, RI
Food Service
Health Insurance
Dental Insurance
Whales Tail Head Chef
The Black Whale
New Bedford, MA
Food Service
General Manager / Chef Manager
Sodexo
Providence, RI
Hourly
Food Service
Dental Insurance
Vision Insurance
Lead Line Cook
Sail Loft
South Dartmouth, MA
Food Service
Line Cook - Part Time
Chili's
Middletown, RI
Part-Time
Food Service
$14 - $22 / hour
Line Cook - Immediate Opening
Chili's
Middletown, RI
Part-Time
Food Service
$14 - $22 / hour
Line Cook - Team Member
Chili's
Middletown, RI
Part-Time
Food Service
$14 - $22 / hour
Line Cook - Middletown Chili's
Chili's
Middletown, RI
Part-Time
Food Service
$14 - $22 / hour
Evening Line Cook
Marriott International
Newport, RI
Hourly
Food Service
Diversity Leader
Eco-Friendly
$20.50 / hour
Job Description
Working as a Chef in Newport, RI
There are 132 Chef opportunities available in Newport, RI all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Newport, RI
Chefs in Newport, RI Resume Data
Average Experience for Chefs in Newport, RI
- More than 10 years: 45%
- 6-10 years: 32%
- 3-5 years: 16%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Newport, RI
- Diploma: 45%
- Bachelors: 30%
- Associates: 21%
- Masters: 4%
- Doctorate: 0%
Top Skill for Chefs in Newport, RI
- Cooking skills: Basic food preparation: 21%
- Food safety: 21%
- Work style: Reliability: 17%
- Customer focus & orientation: 12%
- Supervisory skills: Motivating & assessing employees: 7%
- Attention to detail: 5%
- Food service: Customer situations: 5%
- Work motivation: 5%
- Customer service: 4%
- Sales skills: 4%
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