Executive Sous Chef Lead Kitchen & Menu Innovation
The Los Angeles Athletic Club
Los Angeles, CA
New
Food Service
‌
Sous Chef
NBCUniversal
Universal City, CA
New
Hourly
Food Service
Dental Insurance
Vision Insurance
Education
Parental Leave
$68.6k / year
‌
Sous Chef
Dormont Manufacturing
Glendale, CA
Food Service
$55k - $65k / year
‌
Sous Chef
Sun Hill Properties
Universal City, CA
Food Service
Dental Insurance
Vision Insurance
$75k - $80k / year
‌
Remote Executive Chef & Clinical Kitchen Lead
Latent AI
🌎 Remote
Remote
Food Service
Health Insurance
$85k - $100k / year
‌
Remote Executive Chef & Kitchen Operations Lead
Faeth Therapeutics
🌎 Remote
New
Remote
Food Service
‌
Executive Sous Chef
New Day Executive Search
Los Angeles, CA
Food Service
$92k / year
‌
Executive Sous Chef
Marriott International
Los Angeles, CA
Food Service
Diversity Leader
Eco-Friendly
$86k - $112k / year
‌
Executive Sous Chef
King's Seafood
Santa Monica, CA
New
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$85k - $100k / year
‌
Sous Chef
Moxie Restaurant Ventures
Beverly Hills, CA
Food Service
‌
Sous Chef
sweetgreen
Pasadena, California
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Parental Leave
‌
Executive Sous Chef
The Mina Group
Los Angeles, CA
New
Food Service
Dental Insurance
Vision Insurance
‌
Executive Sous Chef
Cutri's Ristorante
Los Angeles, CA
New
Food Service
‌
Executive Sous Chef
TAMO
Los Angeles, CA
Part-Time
Food Service
$80k - $85k / year
‌
Executive Sous Chef
Hutchinson Consulting
Beverly Hills, CA
Food Service
‌
Executive Sous Chef Mediterranean Kitchen Lead
Cutri's Ristorante
Los Angeles, CA
New
Food Service
‌
Breakfast line cook Lead line cook Sous Chef
METRO CAFE EL SEGUNDO
El Segundo, CA
Part-Time
Hourly
Food Service
Flexible Schedule
‌
Remote Executive Chef - Multi-Unit Culinary Leader
Concert Golf Partners
🌎 Remote
New
Remote
Food Service
$100k / year
Job Description
Working as a Chef in Burbank, CA
There are 3,659 Chef opportunities available in Burbank, CA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
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