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Cake Decorator Jobs in Coon Rapids, MN (6)

Commercial Credit Manager

Wings Financial Credit Union
Saint Paul, Minnesota
New
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Education
Parental Leave
Icon: salary
$110k - $140k / year

Bridge Department Manager

Michael Baker International
Minneapolis, Minnesota
Hybrid
Icon: salary
$110.2k - $172.1k / year

Financial Services Audit Director

Baker Tilly Advisory Group, LP
Minneapolis, Minnesota
New

SENIOR GRAPHIC DESIGNER- LEVY ( HYBRID)

Compass Group Poland Sp. z o.o
🌎 Remote
New
Remote
Hybrid
Hospitality

Baker - Urgently Hiring

Fogo de Chão - Minneapolis
Minneapolis, MN
Food Service

Category Advisor

Niche Bakers Corp
🌎 Remote
New
Remote

Senior Litigation Attorney

Baker Law Group, PLLC
🌎 Remote
New
Remote
Dental Insurance
Vision Insurance
Icon: salary
$20k - $40k / year

Guest Service Representative

Nothing Bundt Cakes
Osseo, MN
Food Service

Seasonal Maintenance Worker - Golf

Three Rivers Park District
Minneapolis, MN
Part-Time
Hourly
Icon: salary
$15 - $23.20 / hour

Job Description

Working as a Cake Decorator in Coon Rapids, MN

There are 6 Cake Decorator opportunities available in Coon Rapids, MN all with unique requirements.

The Cake Decorator position is responsible for utilizing and applying various skills and techniques to produce bakery desserts throughout the day. Performs hand-to-hand work that may be fast-paced and physically demanding at times.

Cake Decorator jobs near Coon Rapids, MN

  • Minneapolis, MN
  • Saint Paul, MN
  • Eden Prairie, MN

Cake Decorators in Coon Rapids, MN Resume Data

Average Experience for Cake Decorators in Coon Rapids, MN

  • 6-10 years: 42%
  • More than 10 years: 35%
  • 3-5 years: 19%
  • Less than 1 year: 2%
  • 1-2 years: 2%

Educational Background for Cake Decorators in Coon Rapids, MN

  • Diploma: 55%
  • Bachelors: 22%
  • Associates: 22%

Top Skill for Cake Decorators in Coon Rapids, MN

  • Customer focus & orientation: 16%
  • Attention to detail: 14%
  • Work style: Reliability: 13%
  • Cooking skills: Basic food preparation: 11%
  • Food service: Customer situations: 11%
  • Verbal communication: 10%
  • Supervisory skills: Motivating & assessing employees: 7%
  • Customer service: 6%
  • Filing & organization: 6%
  • Work style: Conscientiousness: 6%

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