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Busser Jobs in Tupelo, MS (8)

Busser

Chipotle Mexican Grill
Tupelo, MS
Food Service

Busser/Runner

Red Lobster
Tupelo, MS
New
Food Service

Busser

Olive Garden
Tupelo, MS
Food Service

Busser

Burger King
Tupelo, MS
New
Food Service

Busser

Cracker Barrel
Saltillo, MS
Part-Time
Food Service
401(k)
Health Insurance

Busser - Tupelo Chili's

Chilis
Tupelo, MS
Part-Time
Food Service
‌

Housekeeper

Healthcare Services Group
Tupelo, MS
Hospitality
Dental Insurance
Vision Insurance
‌

Floor Tech

Healthcare Services Group
Tupelo, MS
Hospitality
Dental Insurance
Vision Insurance
‌

Assistant Cook, LTLC

South Middlesex Opportunity Council
🌎 Remote
New
Part-Time
Remote
Food Service
Dental Insurance
Vision Insurance
Education
‌

Busser

Chipotle Mexican Grill
Tupelo, MS
Food Service

Job Description

Working as a Busser in Tupelo, MS

There are 8 Busser opportunities available in Tupelo, MS all with unique requirements.

A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.

Busser jobs near Tupelo, MS

Bussers in Tupelo, MS Resume Data

Average Experience for Bussers in Tupelo, MS

  • 3-5 years: 36%
  • 6-10 years: 24%
  • 1-2 years: 15%
  • Less than 1 year: 14%
  • More than 10 years: 10%

Educational Background for Bussers in Tupelo, MS

  • Diploma: 84%
  • Associates: 13%
  • Bachelors: 4%
  • Masters: 1%

Top Skill for Bussers in Tupelo, MS

  • Customer focus & orientation: 20%
  • Work style: Reliability: 19%
  • Food safety: 10%
  • Retail customer service: 10%
  • Food service: Customer situations: 9%
  • Attention to detail: 8%
  • Sales skills: 7%
  • Verbal communication: 7%
  • Customer service: 6%
  • Cooking skills: Basic food preparation: 5%

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