Busser Jobs in Saint Augustine, FL (67)
Facility Supervisor
Remote Home Activity Video Creator for AI Training
EXPO
Busser
Busser
Busser
Server Assistant - Busser
Busser / Hostess
Serving Assistant/Busser
Serving Assistant/Busser
Server Assistant - Busser
Server Assistant/Busser
Server Assistant/Busser
Busser - St. Augustine Chili's
Guest Service Busser Growth, Training & Benefits
Busser | Fast-Paced Dining Support + Growth Perks
Upscale Dining Room Busser Growth & Benefits
Guest Experience Busser: Create Legendary Dining
Host/ Hostess / Food Runner
Food Runner
Food Runner
Food Runner - St. Augustine Chili's
Remote Hospitality & Guest Experience Lead
Banquet & Dining Room Busser | Event Service Pro
Busser
Busser
Serving Assistant/Busser
FOOD RUNNER
Food Runner
Food Runner
Food Runner
Food Runner: Fast-Paced Hospitality, Grow to Server
Food Runner & Server Assistant Fast-Paced Hospitality
Job Description
Working as a Busser in Saint Augustine, FL
There are 67 Busser opportunities available in Saint Augustine, FL all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
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Bussers in Saint Augustine, FL Resume Data
Average Experience for Bussers in Saint Augustine, FL
- 3-5 years: 33%
- 6-10 years: 23%
- 1-2 years: 19%
- More than 10 years: 13%
- Less than 1 year: 12%
Educational Background for Bussers in Saint Augustine, FL
- Diploma: 79%
- Associates: 12%
- Bachelors: 9%
- Masters: 0%
Top Skill for Bussers in Saint Augustine, FL
- Customer focus & orientation: 21%
- Work style: Reliability: 16%
- Food service: Customer situations: 12%
- Food safety: 11%
- Retail customer service: 8%
- Attention to detail: 7%
- Cooking skills: Basic food preparation: 7%
- Customer service: 6%
- Bartending: 6%
- Sales skills: 5%
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