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Busser Jobs in Queensbury, NY (7)

Restaurant Support Staff

Six Flags Great Escape Lodge
Queensbury, NY
New
Hourly
Food Service
Icon: salary
$15.75 / hour

Expeditor - Saratoga Performing Arts Center

Legends
Saratoga Springs, NY
New
Hospitality

Expeditor

Coat Room
Saratoga Springs, NY
New
Hospitality

Expeditor - Saratoga Performing Arts Center

AEG
Saratoga Springs, NY
New
Hospitality

Expeditor - Saratoga Performing Arts Center

Legends Hospitality
Saratoga Springs, NY
New
Hospitality

Restaurant Support Staff

Great Escape
Queensbury, NY
New
Hourly
Food Service
Icon: salary
$15.75 / hour
‌

Hotel Public Space Attendant/Houseperson

Hay Creek Hotels
Saratoga Springs, NY
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$17 - $18 / hour

Job Description

Working as a Busser in Queensbury, NY

There are 7 Busser opportunities available in Queensbury, NY all with unique requirements.

A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.

Busser jobs near Queensbury, NY

  • Schenectady, NY
  • Saratoga Springs, NY
  • Glens Falls, NY

Bussers in Queensbury, NY Resume Data

Average Experience for Bussers in Queensbury, NY

  • 3-5 years: 28%
  • 6-10 years: 28%
  • More than 10 years: 18%
  • 1-2 years: 13%
  • Less than 1 year: 12%

Educational Background for Bussers in Queensbury, NY

  • Diploma: 77%
  • Bachelors: 12%
  • Associates: 9%
  • Masters: 1%

Top Skill for Bussers in Queensbury, NY

  • Work style: Reliability: 18%
  • Customer focus & orientation: 18%
  • Food safety: 10%
  • Food service: Customer situations: 9%
  • Retail customer service: 9%
  • Bartending: 9%
  • Cooking skills: Basic food preparation: 8%
  • Attention to detail: 8%
  • Sales skills: 5%
  • Customer service: 5%

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