Busser Jobs in Knoxville, TN (38)
Housekeeper
Beverage Cart Attendant/Server at Mulligan's
Busser
Busser
Busser
Busser
Busser
Restaurant Busser
Busser - Turkey Creek Chili's
Busser - North Knoxville Chili's
Service Support - Busser
Busser - Lenoir City Chili's
Hiring Event (Server, Runner, Bartender, Bar back, Busser, Front Desk)
Food Runner
Food Runner/Server
Food Runner
Food Runner - Turkey Creek Chili's
Food Runner - North Knoxville Chili's
Food Runner - Alcoa Chili's
Food Runner - Lenoir City Chili's
Server
Restaurant Bartender - Dollywood's DreamMore Resort - Part Time Year Round
Deli/Food Service Associate - Seasonal
Resident Assistant- Ridge
Resident Assistant - Ridge
Gattis Pizza Team Member
Restaurant Team Member
Drink Runner
Overnight Front Desk/Night Auditor
Caregiver PRN
Busser
Busser Salary in Knoxville
Bussers working in Knoxville, TN make an average annual salary of $22K and a maximum annual salary of around $30K.
Job Description
Working as a Busser in Knoxville, TN
There are 38 Busser opportunities available in Knoxville, TN all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Knoxville, TN
Bussers in Knoxville, TN Resume Data
Average Experience for Bussers in Knoxville, TN
- 3-5 years: 33%
- 6-10 years: 26%
- 1-2 years: 17%
- More than 10 years: 13%
- Less than 1 year: 12%
Educational Background for Bussers in Knoxville, TN
- Diploma: 85%
- Associates: 7%
- Bachelors: 7%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Knoxville, TN
- Customer focus & orientation: 20%
- Work style: Reliability: 18%
- Food service: Customer situations: 10%
- Food safety: 10%
- Customer service: 8%
- Cooking skills: Basic food preparation: 7%
- Retail customer service: 7%
- Sales skills: 7%
- Verbal communication: 6%
- Attention to detail: 6%
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