Busser Jobs in Grand Prairie, TX (22)
Administrative Assistant for the Institute for Youth Ministry (IYM)
Expeditor, El Tiempo Cantina
Care Partner
2025 - Culinary Professionals - Food Service Director
Janitor / Busser
Cashier/Food Runner
Suites Expeditor at AT&T Stadium
Suites Expeditor at AT&T Stadium
Cashier/Runner
Guest Room Attendant
House Attendant-General
House Attendant-Banquets
Suites Expeditor at AT&T Stadium
Bellperson | Full Time
Dietary Assistant
Memory Care Activities Director
Guest Service Attendant
Hampton Inn Fort Worth Southwest I 20 - Housekeeping Assistant Supervisor
Room Inspectors
Housekeeping Assistant Supervisor
Housekeeping Supervisor
Laundry Supervisor
PM Room Service Captain
Janitor / Busser
Busser Salary in Grand Prairie
Bussers working in Grand Prairie, TX make an average annual salary of $22K and a maximum annual salary of around $33K.
Job Description
Working as a Busser in Grand Prairie, TX
There are 22 Busser opportunities available in Grand Prairie, TX all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Grand Prairie, TX
Bussers in Grand Prairie, TX Resume Data
Average Experience for Bussers in Grand Prairie, TX
- 3-5 years: 36%
- 6-10 years: 25%
- 1-2 years: 17%
- Less than 1 year: 13%
- More than 10 years: 9%
Educational Background for Bussers in Grand Prairie, TX
- Diploma: 83%
- Associates: 10%
- Bachelors: 7%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Grand Prairie, TX
- Customer focus & orientation: 19%
- Work style: Reliability: 19%
- Food service: Customer situations: 10%
- Food safety: 10%
- Customer service: 9%
- Attention to detail: 9%
- Retail customer service: 7%
- Sales skills: 6%
- Verbal communication: 6%
- Cooking skills: Basic food preparation: 6%
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