Busser Jobs in Clovis, CA (39)
Restaurant Services Supervisor FT (Blue Oak)
Facilities Supervisor - Cleaning & Maintenance Lead
Porter
Porter
Remote Home Activity Video Creator for AI Training
Busser
Busser/Runner
Busser
Busser
Server Assistant - Busser
Busser/Barback
Busser/Barback
Busser/Barback
Busser PT (Blue Oak)
Busser PT (Blue Oak)
Busser & Guest Experience Advocate
Busser & Runner - Flexible Hours + Growth & Benefits
Busser & Guest Service Support Night/Weekend Shifts
Catering
Server Assistant
Server Assistant
Host Cashier FT (Eagles Landing)
Host Cashier FT (Eagles Landing)
Team Member - Burger King
Burger King Crew & Management
Food Runner
Food Runner
Restaurant Services Supervisor FT (Blue Oak)
Remote Hospitality & Guest Experience Lead
Server- Denny's -Clovis, CA
Busser/Barback
Busser/Barback - Flexible Schedule, Growth & Benefits
Food Runner - West Fresno Chili's
Job Description
Working as a Busser in Clovis, CA
There are 39 Busser opportunities available in Clovis, CA all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
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Busser jobs near Clovis, CA
Bussers in Clovis, CA Resume Data
Average Experience for Bussers in Clovis, CA
- 3-5 years: 33%
- 6-10 years: 27%
- 1-2 years: 16%
- More than 10 years: 13%
- Less than 1 year: 11%
Educational Background for Bussers in Clovis, CA
- Diploma: 84%
- Associates: 9%
- Bachelors: 7%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Clovis, CA
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Food safety: 11%
- Food service: Customer situations: 10%
- Cooking skills: Basic food preparation: 8%
- Attention to detail: 8%
- Customer service: 7%
- Retail customer service: 7%
- Sales skills: 6%
- Work motivation: 5%
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