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Baker Jobs in Vestal, NY (4)

Travel Nuclear Medicine Technologist - $2,675 per week

Cross Country Allied
🌎 Remote
Remote
401(k)
Health Insurance
Icon: salary
$2,675 / week

Business Development Lead, Control Systems Cybersecurity (Remote)

Michael Baker Intl
🌎 Remote
Remote
Icon: salary
$200k / year

SENIOR GRAPHIC DESIGNER- LEVY ( HYBRID)

Compass Group Poland Sp. z o.o
🌎 Remote
Remote
Hybrid
Hospitality

Salad and Sandwich Maker

Panera Bread
Johnson City, NY
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Icon: salary
$15.50 - $186 / day

Shift Leader

Insomnia Cookies
Binghamton, NY
Part-Time
Hourly
Food Service
Icon: salary
$16 / hour

Café Associate

Sam's Club
Vestal, NY
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$18 - $25 / hour
‌

Prepared Food Team Member

Sam's Club
Vestal, NY
Part-Time
Hourly
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$18 - $25 / hour

Job Description

Working as a Baker in Vestal, NY

There are 4 Baker opportunities available in Vestal, NY all with unique requirements.

A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.

Baker jobs near Vestal, NY

  • Ithaca, NY
  • Sayre, PA
  • Binghamton, NY

Bakers in Vestal, NY Resume Data

Average Experience for Bakers in Vestal, NY

  • More than 10 years: 40%
  • 6-10 years: 31%
  • 3-5 years: 19%
  • 1-2 years: 6%
  • Less than 1 year: 3%

Educational Background for Bakers in Vestal, NY

  • Diploma: 72%
  • Bachelors: 13%
  • Associates: 13%
  • Masters: 2%

Top Skill for Bakers in Vestal, NY

  • Work style: Reliability: 22%
  • Attention to detail: 13%
  • Food safety: 13%
  • Customer focus & orientation: 12%
  • Cooking skills: Basic food preparation: 10%
  • Work motivation: 9%
  • Sales skills: 7%
  • Food service: Customer situations: 5%
  • Administrative assistant/receptionist: 4%
  • Delivery driver: 4%

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