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Baker Job in Murfreesboro, TN (1)

Travel CT Technologist - $2,140 per week

Cross Country Allied
🌎 Remote
New
Part-Time
Remote
Health Insurance
Icon: salary
$2,140 / week

Travel Nuclear Medicine Technologist - $2,405 per week

Cross Country Allied
🌎 Remote
Remote
Health Insurance
Icon: salary
$2,405 / week

Program Director - Counseling; Remote- Michigan Resident

Baker College
🌎 Remote
New
Remote

Baker and Packager Associate

Walmart
Murfreesboro, TN
Part-Time
Hourly
Food Service
Eco-Friendly
PTO
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$17 - $24 / hour

Baker Salary in Murfreesboro

Baker working in Murfreesboro, TN make an average annual salary of $28K and a maximum annual salary of around $39K.

Disclaimer

Job Description

Working as a Baker in Murfreesboro, TN

There is 1 Baker opportunity available in Murfreesboro, TN all with unique requirements.

A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.

Baker jobs near Murfreesboro, TN

  • Nashville, TN
  • Smyrna, TN
  • Hermitage, TN

Bakers in Murfreesboro, TN Resume Data

Average Experience for Bakers in Murfreesboro, TN

  • More than 10 years: 36%
  • 6-10 years: 34%
  • 3-5 years: 19%
  • 1-2 years: 6%
  • Less than 1 year: 5%

Educational Background for Bakers in Murfreesboro, TN

  • Diploma: 54%
  • Bachelors: 24%
  • Associates: 15%
  • Masters: 5%
  • Doctorate: 1%

Top Skill for Bakers in Murfreesboro, TN

  • Customer focus & orientation: 21%
  • Attention to detail: 15%
  • Work style: Reliability: 14%
  • Customer service: 11%
  • Verbal communication: 9%
  • Sales skills: 8%
  • Administrative assistant/receptionist: 7%
  • Call center customer service: 6%
  • Food service: Customer situations: 5%
  • Management & leadership skills: Impact & influence: 5%

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