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Baker Jobs in Greenfield, MA (6)

Restaurant Assistant Manager - Pay up to $60,000

Panera Bread (PR Management Corp)
Hadley, MA
New
Icon: salary
$60k / year

Business Development Lead, Control Systems Cybersecurity (Remote)

Michael Baker Intl
🌎 Remote
Remote
Icon: salary
$200k / year

SENIOR GRAPHIC DESIGNER- LEVY ( HYBRID)

Compass Group Poland Sp. z o.o
🌎 Remote
Remote
Hybrid
Hospitality

Baker

Big Y
Amherst, MA
New
Part-Time
Food Service
Flexible Schedule

Baker/Finisher

Dunkin'
Granby, MA
Food Service
Eco-Friendly

Baker Hadley, MA

Panera Bread
Hadley, MA
Food Service
Eco-Friendly
‌

Experienced Production Baker - Weekdays

SAGE Dining Services
Easthampton, MA
New
Food Service
‌

Maintenance Repair Technician

Dunkin'
Bernardston, MA
Food Service
Eco-Friendly
Dental Insurance
‌

Senior Mechanical Engineer - Mission Critical/ Data Center (Remote)

Michael Baker Intl
🌎 Remote
Remote
Icon: salary
$105k - $180k / year

Job Description

Working as a Baker in Greenfield, MA

There are 6 Baker opportunities available in Greenfield, MA all with unique requirements.

A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.

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Bakers in Greenfield, MA Resume Data

Average Experience for Bakers in Greenfield, MA

  • More than 10 years: 47%
  • 6-10 years: 31%
  • 3-5 years: 16%
  • 1-2 years: 4%
  • Less than 1 year: 3%

Educational Background for Bakers in Greenfield, MA

  • Diploma: 50%
  • Bachelors: 23%
  • Associates: 21%
  • Masters: 5%
  • Doctorate: 1%

Top Skill for Bakers in Greenfield, MA

  • Customer focus & orientation: 18%
  • Food safety: 14%
  • Attention to detail: 13%
  • Work style: Reliability: 12%
  • Cooking skills: Basic food preparation: 11%
  • Administrative assistant/receptionist: 8%
  • Customer service: 8%
  • Verbal communication: 6%
  • Sales skills: 5%
  • Scheduling: 5%

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