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Baker Jobs in Boone, NC (6)

Business Development Lead, Control Systems Cybersecurity (Remote)

Michael Baker Intl
🌎 Remote
Remote
Icon: salary
$200k / year

Assistant Bakery Manager FT  Boone NC

Lowes Foods
Boone, NC
New
Food Service

Baker PT  Boone NC

Lowes Foods
Boone, NC
Food Service

Bench - Assistant Bakery Manager FT  Banner Elk NC

Lowes Foods
Banner Elk, NC
Food Service

Team Member

Panera Bread
Boone, NC
Part-Time
Hourly
Food Service
Eco-Friendly

Shift Leader

Insomnia Cookies
Boone, NC
Part-Time
Food Service

Cake Decorator PT  Boone NC

Lowes Foods
Boone, NC
Food Service

Clinical Program Specialist

CENTRAL FLORIDA BEHAVIORAL HEALTH NETWORK
🌎 Remote
Remote
Hybrid
401(k)
Dental Insurance
Icon: salary
$20.67 - $23.56 / hour

Registered Nurse (RN) Home Health - Full Remote

Morgan Stephens
🌎 Remote
Remote
Hourly
Icon: salary
$90k - $105k / year

Job Description

Working as a Baker in Boone, NC

There are 6 Baker opportunities available in Boone, NC all with unique requirements.

A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.

Baker jobs near Boone, NC

Bakers in Boone, NC Resume Data

Average Experience for Bakers in Boone, NC

  • 6-10 years: 32%
  • 3-5 years: 31%
  • More than 10 years: 29%
  • 1-2 years: 7%
  • Less than 1 year: 1%

Educational Background for Bakers in Boone, NC

  • Diploma: 44%
  • Bachelors: 26%
  • Associates: 21%
  • Masters: 5%
  • Doctorate: 4%

Top Skill for Bakers in Boone, NC

  • Customer focus & orientation: 20%
  • Work style: Reliability: 18%
  • Work motivation: 11%
  • Sales skills: 9%
  • Retail customer service: 9%
  • Cooking skills: Basic food preparation: 7%
  • Food service fit: Crew member: 7%
  • Mechanical knowledge: 7%
  • Social media: 7%
  • Customer service: 5%

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