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Assistant Restaurant Manager Jobs in Weymouth, MA (1,135)

KFC Assistant Restaurant Manager

DE Foods
Weymouth, MA
Food Service

Assistant General Manager

Atlantic Fish
Boston, Massachusetts
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Flexible Schedule

General Manager

Taco Bell
Boston, Massachusetts
Food Service
Eco-Friendly

General Manager03749 570 Broadway

Domino's Franchise
Revere, Massachusetts

General Manager03758 707 Western Ave

Domino's Franchise
Lynn, Massachusetts

Manager, Compensation (Remote)

Tbwa Chiat/Day
🌎 Remote
Remote
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$143k - $184k / year
‌

Director of Food Safety Data Analytics, Bureau of Food Safety and Community Sanitation

NYC Department of Health and Mental Hygiene
🌎 Remote
Remote
Food Service
Health Insurance
Icon: salary
$10k / month
‌

Busser

STK Steakhouse
Boston, MA
New
Food Service
401(k)
‌

Culinary Lead

CAVA
Hingham, MA
New
Part-Time
Hourly
401(k)
Dental Insurance
Vision Insurance
Parental Leave
‌

Cook 2

The Newbury Boston
Boston, MA
New
Hourly
Food Service
‌

Host/Hostess - Para Maria

The Envoy Hotel
Boston, MA
New
Hospitality
‌

Host, Banners Kitchen and Tap

Delaware North
Boston, MA
New
Part-Time
Hourly
Food Service
Icon: salary
$18 / hour
‌

Restaurant Assistant Manager

Kura Sushi
Watertown, MA
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$35 / hour
‌

Assistant Restaurant Manager

Dunkin'
Swampscott, MA
Food Service
Eco-Friendly
‌

Assistant Restaurant Manager

Taco Bell
West Roxbury, MA
New
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
‌

Assistant Restaurant Manager

Ninety Nine Restaurant & Pub
Taunton, MA
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

KFC Assistant Restaurant Manager

KFC
Weymouth, MA
Food Service
‌

Assistant Food Service Manager

Albertsons
Auburndale, MA
Food Service
401(k)
Dental Insurance
‌

Server

STK Steakhouse
Boston, MA
Food Service
Flexible Schedule
‌

Assistant Manager

Pizza Hut
Everett, MA
‌

Assistant Manager Papa Gino's

New England Authentic Eats (Papa Gino's/D'Angelo)
South Weymouth, MA
Hourly
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$18 - $20 / hour
‌

Bartender

STK Steakhouse
Boston, MA
Food Service
401(k)
‌

Restaurant General Manager (MA/RI)

Taco Bell
Hanover, MA
Food Service
Eco-Friendly
‌

Team Member Papa Gino's

New England Authentic Eats (Papa Gino's/D'Angelo)
Weymouth, MA
Part-Time
Hourly
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 - $17 / hour
‌

Dishwasher

STK Steakhouse
Boston, MA
Food Service
401(k)
‌

Assistant Restaurant Manager

Taco Bell / Long John Silver's
Boston, MA
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Restaurant Assistant General Manager

DIG Restaurant Teams
Boston, MA
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$70k - $75k / year
‌

Restaurant Assistant Manager

Uno Pizzeria & Grill
Revere, MA
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Restaurant Assistant Manager- Pay up to $65,000

Panera Bread
Brockton, MA
New
Icon: salary
$65k / year
‌

Restaurant Assistant Manager- Pay up to $65,000

PR Management Corp
Westwood, MA
New
Icon: salary
$65k / year
‌

Food Service Assistant Manager

Nouria
Raynham, MA
Food Service
‌

Restaurant Manager

Alma Nove
Hingham, MA
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

Box Office Manager

City Winery
🌎 Remote
Remote
Hospitality
‌

KFC Assistant Restaurant Manager

DE Foods
Weymouth, MA
Food Service

Job Description

Working as an Assistant Restaurant Manager in Weymouth, MA

There are 1,135 Assistant Restaurant Manager opportunities available in Weymouth, MA all with unique requirements.

The Assistant Restaurant Manager's job includes assisting the restaurant manager in all areas of the operation. Primary responsibilities often include helping plan and preparing for daily, weekly and monthly operations; training and supervising staff; ordering and stocking inventory according to budgeted amounts; preparing monthly food cost reports; and keeping up-to-date with current business practices.

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