Food Services Manager Jobs in Richmond Hill, ON (113)
General Manager, Patient Food Services (CSNM)
Restaurant Assistant Manager
Food Service Supervisor (LMIA/PNP Support Available)
Cook
Supply Chain Specialist
Plant Manager
General Manager – High-Volume Independent Bakery Café
Team Member (LMIA & PNP Available)
General Manager - Oretta Midtown
General Manager of Venue Operations
Account Manager
Line Cook (LMIA & PNP Available)
Sous Chef
Business Development Manager
Restaurant Manager
Kitchen Supervisor
Quality Assurance Supervisor (Afternoon Shift)
General Manager, Planning
General Manager (Food and Beverage)
General Manager of Beverage
SALES MANAGERS - TRAVEL MANAGEMENT
Medical Equipment Sales Executive
Sales Manager, English
Sales Manager [Travel]
Medical Sales Executive
Director of Sales
HVAC Mechanic - Full Time
Executive Sales Consultant (REMOTE)
Phone Sales Representative - Remote
Environmental Health & Safety Manager
Account Executive, Virtual Sales
Account Executive (Sales)/Remote
Catering Sales Manager
IT Software Architect - Remote
Job Description
Working as a Food Services Manager in Richmond Hill, ON
There are 113 Food Services Manager opportunities available in Richmond Hill, ON all with unique requirements.
A Food Services Manager is responsible for managing the facilities of a restaurant or food service establishment. Duties vary with each establishment, but in general, a Food Service Manager will oversee the daily operations of their establishment and ensure that the food and beverage quality is top-notch. Unlike other types of managers, they’re not only responsible for their team’s output (making delicious food), but they’re also required to stay on top of the trends in the industry by attending training sessions and visiting restaurants as they can. They also manage subordinate staff: kitchen, serving, and administrative positions.
Food Services Manager jobs near Richmond Hill, ON
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