Food Services Manager Jobs in Sydney, NSW (92)
Chef / Cook / Apprentice Chef
OSHC Coordinator- North Sydney, NSW
Food Runners
Team Member Full Time / Part Time / Casual
DevOps Engineer
Chef
ANZ Chief Commercial Officer - Food Import & Distribution
Consumer Insights Analyst
Cook
AI Cadet
Project Officer Team Leader
Assistant Manager
Project Manager - Livestock Genetics R&D
Restaurant Manager
Workplace Experience Manager /ANZ Concierge Lead
Food Production & Sanitation Supervisor
Graduate Software Engineer
State Manager NSW & ACT
Food Services Assistant | manly Vale
Assistant Brand Manager - Shopper Marketing APAC
Sous Chef | Hotel Centennial
Chef De Partie
Assistant Restaurant Manager
Front of House Boutique Sales (Luxury Jewellery)
Food & Beverage - Supervisor
Food & Beverage - Senior Cook
Sous Chef
Food & Beverage - Supervisor
Chef - Scots College, Bellevue Hill
Cook - Scots College, Bellevue Hill
Chef at La Piazza Wood-fired Pizzeria and Restaurant
Chef at the Shed Cafe
Chef at Granatas Merrylands
Job Description
Working as a Food Services Manager in Sydney, NSW
There are 92 Food Services Manager opportunities available in Sydney, NSW all with unique requirements.
A Food Services Manager is responsible for managing the facilities of a restaurant or food service establishment. Duties vary with each establishment, but in general, a Food Service Manager will oversee the daily operations of their establishment and ensure that the food and beverage quality is top-notch. Unlike other types of managers, they’re not only responsible for their team’s output (making delicious food), but they’re also required to stay on top of the trends in the industry by attending training sessions and visiting restaurants as they can. They also manage subordinate staff: kitchen, serving, and administrative positions.
Food Services Manager jobs near Sydney, NSW
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