Cafe Manager Jobs in Townsville, QLD (15)
Assistant Restaurant Manager - Domain Central
uWorkin
Townsville, QLD
Food Service
$65 / hour
Manager - Family Relationships Centre (P0015)
Centacare North Queensland (NQ)
Townsville, QLD
Hourly
Food Service
$200 sign-on bonus
$119.1k - $124.1k / year
Manager Family and Community Counselling Services (P0016) - Copy
Centacare North Queensland (NQ)
Townsville, QLD
Food Service
$15.9k / month
Paralegal
Strategic Lawyers
Townsville, QLD
New
Food Service
GIS Coordinator
James Cook University
Townsville, QLD
New
Health Insurance
$88.4k - $95.7k / year
Senior Lecturer / Associate Professor, Small Animal Surgery
James Cook University
Townsville, QLD
$125.6k - $144.5k / year
‌
Night Crew Consolidation/ Storeperson
Bidfood Australia Limited
Townsville, QLD
Part-Time
Warehouse
Flexible Schedule
‌
Freezer Pick Packer
Bidfood Australia Limited
Townsville, QLD
Part-Time
Flexible Schedule
‌
Customer Service/ Telesales Operator
Bidfood Australia Limited
Townsville, QLD
Part-Time
Flexible Schedule
‌
Revenue Manager
Accor Hotels
🌎 Remote
Remote
Hospitality
‌
Care Services Assistant
McKenzie
Townsville, QLD
Hospitality
‌
Speech Pathologist
North and West Remote Health
Townsville, QLD
New
Part-Time
Parental Leave
$96.2k / year
‌
Reddy Express Kirwan - Customer Service Rep
Reddy Express
Townsville City, QLD
Part-Time
Flexible Schedule
‌
Weekend Receptionist - Kirwan
Avature
Townsville City, QLD
Hourly
‌
Senior Property Manager - Leichhardt Area
Gough Recruitment
🌎 Remote
Remote
‌
Recruitment Specialist
Eden Academy
🌎 Remote
Remote
‌
Inside Sales Representative
Too Good To Go
🌎 Remote
New
Remote
Entry-Level
Parental Leave
‌
GIS Coordinator
James Cook University Careers
Garbutt, QLD
New
Health Insurance
$88.4k - $95.7k / year
Job Description
Working as a Cafe Manager in Townsville, QLD
There are 15 Cafe Manager opportunities available in Townsville, QLD all with unique requirements.
A Cafe Manager is responsible for the smooth running of their allocated venue. This may involve anything from hiring and training staff, to taking customer orders, to ensuring food hygiene standards are met. They may also have several other managerial duties to ensure the business continues to run smoothly.
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